Direct to Chef

Blue Island is on the ground delivering direct in New York, Florida, California and Nevada several days a week. In addition we ship via FedEx, ground freight in refrigerated trucks and via Southwest Airlines on a daily basis from our New York operation. Contact us to find out how we can get product directly to you. 

 

New York | For direct delivery to NYC, Brooklyn & Long Island

  • Call | 631.563.1330
  • Email | Orders@BlueIslandOysters.com

 

Florida | For direct delivery to Miami, & East Coast Florida 

  • Head of Operations & Sales | John O'Connell
  • Call | 305.215.8578
  • Email | JohnnyO@BlueIslandOysters.com

 

Everywhere Else | For delivery anywhere else in the United States or the world via FedEx, Freight Truck or Southwest Airlines

  • New York Office
  • Call | 631.563.1330
  • Email | Orders@BlueIslandOysters.com
    Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
    January,February,March,April,May,June,July,August,September,October,November,December
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